The authentic Mortadella Bologna
Roasted bread with tomatoes
Roasted bread with Mortadella Bologna and overcooked onions in tomato sauce
Mixed regional cold cuts
Mixed cheeses
Mixed regional cold cuts and cheeses - 2 people
Burrata mozzarella with tomatoes and fresh basil
Raw ham with burrata mozzarella cheees
Cured ham culaccia with melon
Bresaola with rocket and Parmesan flakes
Friggione (overcooked onions in tomato sauce)
Homemade pickles
Basket of empty homemade hot Tigelle bread - 4 Tigelle
Tortellini, meat filled pasta, served in traditional meat broth
Tortellini, meat filled pasta, with parmesan cream
Tortellini, meat filled pasta, with Bolognese meat sauce
Tortellini with prime baked ham,Parmesan and cream
Tagliatelle with Bolognaise ragù (slow-cooked meat and tomato sauce)
Gramigna with sausage ragù
Bolognaise lasagna with rich meat, bechamel and Parmesan cheese
Eggplant Parmigiana -Italian baked eggplant with tomato and cheese- (Veg)
Vegetarian green Tortellini with butter and tomato sauce (Veg)
Fried veal chop with Parma ham and Parmesan on top
Pork cheek in Bologna red wine sauce
Sliced veal with tuna sauce
Green salad, rocket, fresh tomatoes, tuna, burrata, olives.
Ham and pickles
Meatballs in Tomato Sauce (with tender pork)
Baked free-range chicken
Caponata vegetables and hot Tomino cheese (Veg)
Roasted potatoes
Mashed potatoes
Caponata mixed vegetables
Overcooked onions in tomato sauce
Mixed salad
Typical chocolate cake with sweet mascarpone cheese cream
Typical rice cake
Chocolate roll
Sweet raisin wine with almond biscuits
Sweet creamy cheese Mascarpone
Sweet creamy cheese Mascarpone + FABBRI Amarena cherries / Dark chocolate shavings
Fresh seasonal fruits
*Vini particolarmente indicati anche serviti freddi*Wines particularly suitable also when served chilled.
Pignoletto e Amarena Fabbri
Lambrusco e Succo di Pesca
Classica Zero
Aranciata BIO Chinotto BIO Limonata BIO
Servizio/Service € 1
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Credits Stile di Bologna